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There’s no shortage of Mexican fare in Madison area
The lunch rush was just less than three hours away Wednesday, but the kitchen at Pedro’s Mexican Restaurante was hopping.With Mexican music blasting from the speakers, one prep cook at the Far West Side eatery at 409 D’Onofrio Drive was chopping cilantro and green peppers for salsa. AnotherAuthor: WSJ: BARRY ADAMS badams@madison.com
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